Savory Dishes

Juicy chicken breasts infused with fresh garlic and herbs, baked or grilled for a satisfying weeknight meal.

Golden Hawaiian rolls layered with melted cheddar and mozzarella, brushed with garlic butter for party-ready bites.

Baked chicken breasts topped with vibrant salsa fresca and gooey cheese for a bright, spicy weeknight meal.

Silky smooth potatoes enriched with butter and cream, an indulgent side for any occasion.

Slow-simmered beef bones and veggies create a rich, nourishing broth ideal for sipping or using as a savory base.

One-skillet chicken with a creamy mushroom sauce—tender breasts and savory pan sauce, ready in about 40 minutes.

Sweet-tangy pineapple-soy marinated chicken, grilled with charred pineapple and scallions for a tropical finish.

Baked chicken breasts topped with garlicky Parmesan-sour cream mix and crisp breadcrumbs for a simple, savory main.

Golden, double-breaded onion rings stuffed with creamy jalapeño-cheddar filling; crisp outside, gooey center.