Savory Dishes

Savory ground beef in sweet-spicy Korean sauce served over steamed rice with fresh toppings.

Creamy avocado-herb pasta sauce with basil, lemon, and Greek yogurt for a fresh vegetarian meal.

A fragrant, easy broth made from leftover vegetable scraps for versatile use in cooking.

Tender wild rice combined with mushrooms and creamy sauce for a warm, savory dish.

Tender chicken cooked in a tangy lemon and caper sauce with fresh parsley garnish.

Tender asparagus wrapped in crispy beef bacon, seasoned and roasted for a flavorful side or appetizer.

Tender mushroom caps filled with creamy spinach, artichokes, and melted cheeses for a savory bite.