Cheesy Spinach Artichoke Stuffed Mushrooms
Creamy spinach and artichoke filling baked inside large, tender Portobello mushroom caps for a savory bite.
blueplatediaries Recipes
Find every recipe you could want right here. Whether you cook for a group or solo, blueplatediaries brings you easy and delicious choices you'll want to make again and again. Browse blueplatediaries.com for fresh ideas!
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blueplatediaries Recipe Collection
Mediterranean Farro Cucumber Feta
Nutty farro mixed with crisp cucumber, tomatoes, olives, and creamy feta.
Lamb Shoulder with Garlic Herbs
Tender slow-roasted lamb with aromatic garlic and herbs.
New Orleans Shrimp Creole Rice
Succulent shrimp in a vibrant, spicy tomato-based Creole sauce, served over fluffy rice. A Louisiana classic.
Strawberry Rhubarb Crumble Bars
Sweet strawberries and tangy rhubarb layered over a buttery oat crust with crumbly topping in a fruity bar.
Green Bean Casserole Onions
Tender green beans with creamy mushroom sauce and crispy fried onions for a comforting side dish.
Beef Short Ribs with Polenta
Succulent beef short ribs braised in red wine sauce until fork-tender, served atop velvety, Parmesan-enriched polenta.
Touchdown Turkey Chili Cornbread
Hearty, crowd-pleasing turkey chili with beans and spices, served alongside golden, tender cornbread. Great for game day.
Creamy Mushroom Wild Rice Casserole
A comforting, hearty bake with tender wild rice, savory mushrooms, and a luscious creamy sauce.